Tuesday, March 21, 2023
Home apricot Thanksgiving Fruity Turkey

Thanksgiving Fruity Turkey

Thanksgiving Fruity Turkey

Ingredients:

  • 4 turkey brests
  • 115 g ready-to-eat- dried apricots
  • 2 tbsp clear honey
  • 2 tsp Chinese five-spice powder
  • 1 tsp sesame oil
  • 4 scallions, to garnish
  • 2 shallots, thinly sliced

Preparing:

Preheat the grill.

Cut a long slit in the fleshy side of each turkey breast to make a pocket.
Divide the apricots and shallots between the pockets and secure with skewers.

Mix honey and sesame oil and brush all over the turkey.
Sprinkle with the five-sipce powder.

Make a few cuts lenghtwise down the stem of each scallion, to make the garnish.
Place in a bowl of ice-cold water and leave until tassels open out.
Drain well before using.

Cook the turkey over medium-hot coals for 8 minutes on each side.
Remove the skewers, tranfer toa large plate and granish with scallion tassels.

RELATED ARTICLES

Thanksgiving Coconut Shrimps

Thanksgiving Coconut Shrimps Ingredients: 25 shrimp jumbo1 1/2 cup toasted shredded coconut1 cup mayonnaise1/4 cup cornstarch3...

Thanksgivng Sparkling Citrus Punch

Thanksgivng Sparkling Citrus Punch Ingredients: 3 cups sparkling water or champagne, chilled3/4 cup apricot nectar, chilled3/4...

Christmas Hemstitch and Apricot Salad

cChristmas Hemstitch and Apricot Salad Ingredients: 1/2 kg mini hemstitch, washed and without the tips6 apricots...

Most Popular

Saint Valentine’s Fruit Sushi Roll with Tamarindo Sauce.

Saint Valentine’s Fruit Sushi Roll with Tamarindo Sauce. Ingredients: 3 cups prepared sushi rice1/2 cup chopped...

Surimi Sauce

Surimi Sauce Ingredients: 1 1/2 cup soy sauce1 cup prepared surimi (commercial)1/2 cup tomato sauce

Fettuccine with Shrimps and Roasted Vegetables for Valentine’s Day

Fettuccine with Shrimps and Roasted Vegetables for Valentine’s Day Ingredients: 250 g heavy cream200 g fettuccine...

Tenderloin with Wine and Chocolate Sauce for Valentine’s Day

Tenderloin with Wine and Chocolate Sauce for Valentine’s Day Ingredients: 1 tenderloin medallion1 ½ cups Merlot...